Thursday, February 11, 2016

GRANT AVENUE SHORT RIBS

Serves 6
Oven at 325 degrees

4 lbs short ribs
1 cup flour
1/2 cup oil
2 cloves garlic, minced
1/4 tsp pepper
1/3 cup soy sauce
1/3 cup honey

Dip short ribs in flour.  Brown on all sides.  Add garlic and brown slightly. Crush garlic into oil with fork.  Drain off excess fat.  Sprinkle ribs with pepper.  Mix soy sauce, honey and 1/2 cup water, and add to pan.  Cover and bake for 1-2 hours.

Review:  Yummy!

Editorial Note:  Having been absent from the blog for over one year (unbelievable?) , I decided since this is being used as a journal, I will only post successful dishes.

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