Review of last recipe - Spinach Stuffed Fillets of Flounder (photo above) - In my note, I reduced the amount of cooking time, and frankly, could have lessened it even more to 10 minutes and then five uncovered.  I made the hollandaise sauce, and it really added to the flavor (who doesn't love hollandaise).  It was a simple, tasty main course.

TODAY'S RECIPE - CHEESECAKE PUDDING
Serves 5

1/2 cup ricotta cheese
4 oz cream cheese, room temperature
1/4 cup sugar
1/2 tsp finely grated lemon zest
2 tbsp lemon juice
1/2 cup heavy cream, whipped to soft peaks

Beat cheese, sugar, lemon peel and juice with an electric mixer until creamy.  Fold in cream.  Chill.  Serve with lemon twist or grated zest.